||APEDA, FSSAI, IEC, LLP-IN
||Organic and Non-organic Jaggery with rich taste
|Packaging Size/ Weight
||As per customer requirements
||Jaggery is a traditional sweetener made by evaporating raw sugarcane juice without separating the molasses from the crystals.
ROFAL Produced Jaggery Which Is Mainly Used For Household Consumption And Business Entities For Various Their Food Products As Well As For Medicines Because Of Its Color, Quality And Extremely Rich In Sweetness & So This Is Known To Be The Best Jaggery Produced In India. India Is One Of The Top Producer Of Sugarcane In The World Today. The Jaggery Season In Kareli Is At, Its Best During The Winter Time I.e From September To April.
Our Wide Range Of Products:
Jaggery With Natural Process